Carlton Restaurant
Hung curd, paneer kebabs with cardamom-pan grilled
Mutton Seekh Kebabs tossed in rogani sauce
Crisp homemade veg spring rolls
Spicy cottage cheese curry with onion & capsicum in cashew onion & tomato gravy
Steamed rice with green peas
Awadhi dessert made with fried bread simmered in reduced milk with nuts.
Wok tossed crisp cottage cheese cubes with onions & capsicum in Chinese spices with hot sauce & soy.
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